AGP Executive Report
Last update: 7 hours agoFood Safety & Supply Chains: Hong Kong’s Centre for Food Safety will extend fresh-produce import operating hours via the Hong Kong–Zhuhai–Macao Bridge to 24 hours daily from Oct 1, with vehicle inspections and sample testing to keep food safety on track. Low-Carbon Hospitality: Artyzen Grand Lapa Macau won a Carbon Disclosure Award – Macau, citing energy and water efficiency upgrades, waste and emissions monitoring, and measures like switching a steam boiler from diesel to natural gas and reusing treated pool water. Public Engagement with Nature: Macau’s Government Headquarters Open Day (Oct 10–11) will feature “Nature in Harmony” floral displays and butterfly-themed garden routes, tying into the SAR’s Third Five-Year Plan. Health & Water Systems: Hong Kong’s CHP reported four Legionnaires’ disease cases (Sept 20–26) and urged proper design and maintenance of man-made water systems, especially for higher-risk groups. Research for Sustainable Development: China outlined 2026–2030 science and technology priorities—boosting basic research and accelerating industrial use—explicitly including sustainable development areas like atmosphere, ocean and ecological environment.
Note: AI summary from news headlines; neutral sources weighted more to help reduce bias in the result. Feedback is welcome. Please let us know if you have any comments or suggestions about the AGP Executive Report.
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